Classic Madeleine Mould – 12 shells – NEW!

Classic Madeleine Mould

Mad about Madeleines? So are we!

These seashell-shaped cakes are the epitome of classic French Patisserie. First named after Madeleine Paulmier, who prepared the small cakes for Louis XV, the son-in-law of the duke, while his wife, Maria Leszczyńska then introduced the delight to the court in Versailles. Much beloved by the royal family, they have now conquered hearts all over the world!

Make some for yourself today with our Classic Madeleine mould that has excellent thermal conductivity for beautifully baked fluffy cakes and that terrific baker’s bump!

Coated with a layer of food-grade silicone resin, this Madeleine Mould is easy to clean and release. If the batter’s composition is low in fats and oils, just lightly spray or grease the tray with butter & dust with some flour.

Now you can enjoy these charming cakes in your favorite flavors!  It’s the perfect size for gifting too.  

Follow our tried and tested RECIPE here! 
Charming 3-Flavour Brown Butter Madeleines that’s Good for your Soul!

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*This product is made in Japan and ships from Singapore. For overseas shipping please write to us at @ask@okaimono.sg if your country is not listed during checkout.